Finnish oats, authentic taste from fermentation and real berries. Inspiration from traditional dairy. No unnecessary or complicated ingredients. We make products that we can proudly present to you!
Mö Greek is our newest innovation and the very fist oat drink based cheeze that might actually be better than real Greek cheese!
Our Kaurajogu gets its yoghurt-like taste from a special fermentation process. We add real berries or vanilla, and nothing else!
Kaurarahku is the rescue of a busy day. This protein-rich oat delicacy contains also crunchy granola, which makes Kaurarahku a holistic snack.
Our original Kaurajogu® products are created from the best Finnish oats and yoghurt-like fermentation process.
Check out our three inspiring flavours!
FOR THE DELICIOUS TASTE!
We are the only Finnish oat dairy. We are dedicated to producing tasty dairy products
using only plant based raw materials.
Only the best is good for us.
We manufacture oat dairy products using traditional dairy techniques and fermentation.
We include only first-class Finnish oats and inspiring flavors from berries and fruits for our raw materials.
We want to make sure that nature can continue providing good raw materials and climate for all of us. Using only plant-based ingredients and offsetting our own emissions is the only right production model for us.